Nutrition Support in Critically Ill Patients with AKI
نویسندگان
چکیده
منابع مشابه
Nutrition support among critically ill children with AKI.
BACKGROUND Critically ill children are at high risk of underfeeding and AKI, which may lead to further nutritional deficiencies. This study aimed to determine the adequacy of nutrition support during the first 5 days of intensive care unit (ICU) stay. DESIGN, SETTING, PARTICIPANTS, & MEASUREMENTS A chart review of pediatric patients admitted to the pediatric ICU for >72 hours between August 2...
متن کاملNutrition for critically ill patients
Nutrition is an integral component of general care for critically ill patients, and numerous randomized trials have addressed research questions related to the optimal feeding route, formulation, dose, and timing of initiation. The mission of the free website www.criticalcarenutrition.com is 'to improve the practice of nutrition support in the critical care setting through knowledge translation...
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Patients who become critically ill can have problems maintaining nutritional intake and it can be challenging for nurses to provide nutritional support. No one assessment method can identify each patient's risk of malnutrition, so nurses need to look at different aspects in their nutritional assessment and refer for specialist help from dietitians and nutrition support teams when needed. This a...
متن کاملPlasma catalytic iron, AKI, and death among critically ill patients.
BACKGROUND AND OBJECTIVES Catalytic iron has been hypothesized to be a key mediator of AKI. However, the association between plasma catalytic iron levels and AKI has not been well studied in humans. DESIGN, SETTINGS, PARTICIPANTS, & MEASUREMENTS A single-center, prospective, nonconsecutive cohort study of 121 critically ill patients admitted to intensive care units (ICUs) between 2008 and 201...
متن کاملNutritional Assessment in Critically Ill Patients
Background: Malnutrition is an important factor in the survival of critically ill patients. The purpose of the present study was to assess the nutritional status of patients in the intensive care unit (ICU) on the days of admission and discharge via a detailed nutritional assessment. Methods: Totally, 125 patients were followed up from admission to discharge at 8ICUs in Shiraz, Iran. The patien...
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ژورنال
عنوان ژورنال: Indian Journal of Critical Care Medicine
سال: 2020
ISSN: 0972-5229,1998-359X
DOI: 10.5005/jp-journals-10071-23397